A window in a Satwa back alley where you watch chapli kababs fried on an iron griddle. Frying Pan Adventures says the bone-marrow Nali kabab is the standout, and chef Solemann Haddad's Lovin list says the camel chapli is what people keep coming back for.
- Address
- 20A St, Al Bada', Dubai
- Hours
- Mon 11:50-02:00; Tue-Sun 11:55-02:00 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening, Late night · About 30 min
- Price
- Camel chapli kabab AED 17 with bread and raita (Lovin Dubai 2026); Peshawari green tea AED 5 (Frying Pan Adventures)
- Price level
- AED
Details can change. Check hours and prices before you go.
Good to know
- Order the Nali kabab (with bone marrow) and a camel chapli to compare.
- Finish with a cup of Peshawari green tea.
- Kababs come straight off the griddle and very hot; open from noon to 2am (Google).
