Persian cooking run by the third generation of the same family, on the second floor of the Radisson Blu with views over the Creek and old Dubai. Michelin points to the kashk-e bademjan (aubergine) and generous kebabs.
- Address
- 2nd floor, Radisson Blu Hotel Dubai Deira Creek, Baniyas Road, Deira
- Hours
- Tue-Sun 12:00-23:00, closed Mon (Michelin Guide listing)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified; Michelin Guide price band $$ (a moderate spend)
- Price level
- AED AED
- Diet
- Vegetarian dishes · Vegan dishes · Gluten-free options · Some halal dishes
Details can change. Check hours and prices before you go.
Good to know
- Ask for a table with a Creek view
