A Karnataka vegetarian kitchen in Karama that chef Himanshu Saini of Trèsind Studio called hugely underrated, praising a sambar he ranks among the best in the city. Frying Pan Adventures sends people for goli bajje, Mangalorean fritters dunked in coconut chutney.
- Address
- Shamma Building, 318 8C St, Al Karama, Dubai
- Hours
- Mon-Sun 07:00-23:30 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Morning, Afternoon · About 45 min
- Price
- Most dishes under AED 20 (Frying Pan Adventures)
- Price level
- AED
Details can change. Check hours and prices before you go.
Good to know
- Order the goli bajje and the akki roti (rice-flour flatbread), which few other South Indian places serve.
- Stick to the Karnataka dishes rather than the Indo-Chinese side of the menu.
- Busy at weekends, but staff find you a table quickly.