Jess D'Arcy and Killian Durkin's Howth harbour restaurant cooks north Dublin produce and fish from across the road; critics keep asking why it has no Michelin star.
- Address
- Harbour House, Harbour Rd, Howth, Dublin, D13 E9H9
- Hours
- Mon 13:00-14:45, 18:00-19:15; Thu-Sat 12:30-14:45, 18:00-21:15; Sun 13:00-16:00, 18:00-19:15; closed Tue, Wed (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- 'Cod chip' EUR 9 for three, langoustine carpaccio EUR 19, market fish EUR 37 (Irish Times, September 2026)
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- The cod chip is the non-negotiable snack; the terrace fills fast in summer
- Open on Mondays, which is rare: good after a Monday cliff walk
