In Güngören's Little Gaziantep, you pick fresh cuts from the butcher's case and they go into the oven in a tava with peppers and tomatoes; Culinary Backstreets ranks its crisp, slightly thick lahmacun among the city's best.
- Address
- Merkez, İkbal Sk. No:6, 34164 Güngören/İstanbul, Türkiye
- Hours
- Daily 09:00-24:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1 h
- Price
- 100 g oven köfte 8.50 TL in 2015 (per Culinary Backstreets); current price not verified
- Price level
- ₺
Details can change. Check hours and prices before you go.
Good to know
- Start with lahmacun straight from the oven
- Choose köfte or antrikot tava from the case
- 10-minute walk uphill from the T1 Soğanlı tram stop