Aitor Zabala's 14-seat chef's counter, reopened in West Hollywood in November 2024 and awarded three MICHELIN stars in 2025: about 20 theatrical Basque- and Catalan-rooted courses, such as caviar on dashi meringue. LA's most expensive meal.
- Address
- 9045 Nemo St, West Hollywood, CA 90069
- Hours
- Wed-Sun 19:30-23:00; closed Mon, Tue (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening, Late night · About 3.5 h
- Price
- Tasting menu from $645 per person (Time Out LA, Feb 2025)
- Price level
- $$$$
Details can change. Check hours and prices before you go.
Good to know
- Book far ahead
- Plan on a full evening
- The starting price includes a non-alcoholic drink pairing