Paper tablecloths, good bread and a menu written every day on the blackboard by Miguel, a self-taught cook who has fed the same lunchtime regulars for about fifteen years. He buys from the stalls and shops of the barrio: sardinas in summer, León legumes stewed with garlic and pimentón in winter.
- Address
- Calle de San Pedro Mártir 6, 28012 Madrid
- Hours
- Tue-Wed 13:30-17:30; Thu 13:30-17:00; Fri-Sun 13:30-17:30; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon · About 1.5 h
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Lunch only; closed Monday.
- Order whatever cuchara dish is on the board, or the pisto with egg.