A bullfighting taberna founded in 1941 by Salvador Blázquez, a former cook at the Belgian embassy, with checked tablecloths and bullfighting decor; Dominguín, Charlton Heston and Hemingway all ate here. Guía Repsol's order: merluza rebozada, rabo de toro and callos.
- Address
- Calle de Barbieri 12, 28004 Madrid
- Hours
- Mon 13:15-16:00; Tue-Sat 13:15-16:00, 20:15-23:00; closed Sun (Guía Repsol 2026)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the merluza rebozada.
- Closed Sunday; Monday lunch only.