elDiario.es picked it as Fuencarral-El Pardo's bar that resists time: the kind of place where you come for the aperitivo, stay for lunch and stretch the sobremesa. It keeps the old platos de cuchara, brought from Cantabria, and its cocido, and it takes part in the city's Ruta de la Casquería each November.
- Address
- Avenida del Monasterio de Silos 20, 28049 Madrid
- Hours
- Tue-Thu 08:30-24:00; Fri 08:30-01:00; Sat 09:00-01:00; Sun 10:00-17:00; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Come at Sunday aperitivo time and stay for a spoon dish.
- In November, ask for the casquería dish of the Ruta de la Casquería.
