A Basque asador marinero in a residential and office district far from the centre, where product rules: bonito in season, cod in several ways, stews and rices, and a cogote de merluza finished with garlic and parsley oil.
- Address
- Calle de Albasanz 67, 28037 Madrid
- Hours
- Mon-Sat 13:00-16:30, 19:30-23:30; closed Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- MICHELIN price band €€ (2026); price not verified
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Go in bonito season for the special bonito section (MICHELIN).
- Closed Sunday.