Opened in 2010 and now run by chef Zhang Guoqing and his son Zhang Le, Bon Wei serves about 70 dishes plus a separate card of 24 recipes from China's eight regional cuisines, from Sichuan heat to Zhejiang's gentler cooking. The Peking duck is the dish MilanoToday calls unmissable.
- Address
- Via Lodovico Castelvetro, 16/18, 20154 Milano MI
- Hours
- Tue-Thu 12:00-14:30, 19:00-23:00; Fri-Sat 12:00-14:30, 19:00-23:30; Sun 12:00-14:30, 19:00-23:00; closed Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 1.5 h
- Price
- MICHELIN price band: 'Un'occasione speciale' (EUR 3 of 4, guide 2026); exact prices not verified
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Order from the regional card, not only the classics: it is the point of the place.
- Closed Mondays.