A family trattoria in Via Farini, born in 1950 as a shop with a tavola calda, with a wood oven and a small room. Its thin orecchia d'elefante cotoletta of mora romagnola pork is served 'dressed' with cherry tomatoes and greens; Florentine steak is the other draw.
- Address
- Via Carlo Farini, 8, 20154 Milano MI
- Hours
- Wed-Fri 19:30-23:45; Sat-Sun 12:30-15:45, 19:30-23:45; closed Mon, Tue (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 1.5 h
- Price
- Cotoletta orecchia d'elefante EUR 22 (Conosco un posto, 2025)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Closed Monday and Tuesday; weekend lunch.
- Order the cotoletta or the Comacchio anchovies.
- Finish with the apple cake and mascarpone mousse.
