Bona Ventura

Porta Garibaldi / Monumentale · Milan

Da Martino

Local cuisineLocals' pick

A family trattoria in Via Farini, born in 1950 as a shop with a tavola calda, with a wood oven and a small room. Its thin orecchia d'elefante cotoletta of mora romagnola pork is served 'dressed' with cherry tomatoes and greens; Florentine steak is the other draw.

Address
Via Carlo Farini, 8, 20154 Milano MI
Hours
Wed-Fri 19:30-23:45; Sat-Sun 12:30-15:45, 19:30-23:45; closed Mon, Tue (Google hours via Wanderlog, 2026-10)
Best time to go
Evening · About 1.5 h
Price
Cotoletta orecchia d'elefante EUR 22 (Conosco un posto, 2025)
Price level
€€

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Details can change. Check hours and prices before you go.

Good to know

  • Closed Monday and Tuesday; weekend lunch.
  • Order the cotoletta or the Comacchio anchovies.
  • Finish with the apple cake and mascarpone mousse.

Nearby

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