A modern pizzeria with an open kitchen whose toppings showcase the Cilento: 'nduja, sun-dried tomatoes, olives and yellow datterini, with many vegetarian options. The dough is soft, elastic and full of flavour.
- Address
- Corso Magenta, 25, 20123 Milano MI
- Hours
- Mon-Sun 12:30-14:30, 19:00-23:00 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Open daily for lunch and dinner.
- Good wine and beer list.
- Book on weekend evenings.
