An old Chinese restaurant in the basement of the Druzhba shopping centre, open since the early 2000s under a Chinese chef, and full of Chinese diners. It is one of the few places with hot pot on a conveyor belt: you choose broth, noodles, meat and seafood as they pass.
- Address
- Novoslobodskaya ulitsa 4, Moscow
- Hours
- Mon-Sun 11:00-24:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 1.5 h
- Price
- Sichuan squid RUB 1,580, carp in sweet and sour sauce RUB 2,450 (T-Zh, 2026); average bill RUB 3,000-6,000 (Afisha)
- Price level
- ₽₽₽
Details can change. Check hours and prices before you go.
Good to know
- Enter from the back of the building, not through the mall
- Portions are huge: share woks, baked fish and dumplings
- Private rooms are available for groups