Breton-born Meilleur Ouvrier de France pâtissier Arnaud Larher is the place to revise the classics: a flaky caramelised kouign-amann, Paris-Brest, mille-feuille and an aged-rum baba.
- Address
- 93 Rue de Seine, 75006 Paris, France
- Hours
- Tue-Fri 11:00-19:00; Sat 10:00-19:30; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning, Afternoon · About 15 min
- Price
- Kouign-amann EUR 2.90; Paris-Brest EUR 6.10; mille-feuille EUR 5.90; tarte Tatin EUR 5.90 (Time Out)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the kouign-amann and a Paris-Brest.
- Closed Sunday and Monday.
