A Belleville bistro open since 1987, where Argentine-born chef Raquel Carena cooks a blackboard menu of seasonal dishes, with offal a regular feature. Owner Philippe Pinoteau is a natural-wine pioneer and chefs such as Pierre Hermé eat here.
- Address
- 3 rue Jouye-Rouve, 75020 Paris
- Hours
- not verified
- Best time to go
- Evening · About 2 h
- Price
- Price not verified
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Book ahead
- Closed Sunday and Monday
