Seasonal Czech cooking in a small side street near the river: five- or eight-course evening menus and a shorter lunch. The South Bohemian chef has a weakness for freshwater fish, and Forbes calls the lamb neck with poppy-seed noky and bryndza the long-running bestseller.
- Address
- Plavecká 404/4, 128 00 Nové Město
- Hours
- Wed-Thu 17:30-22:30; Fri 11:30-14:30, 17:30-22:30; Sat 12:30-16:00, 17:30-22:30; closed Sun, Mon, Tue (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 2.5 h
- Price
- Price not verified; MICHELIN Guide price band "Spare no expense"
- Price level
- Kč Kč Kč Kč
Details can change. Check hours and prices before you go.
Good to know
- Lunch on Friday and Saturday is the cheaper way in
- Ask the sommelier for a Moravian pairing