A big, lively hall near the Gazometro with Roman-dialect poems on the walls, run by brothers Alessandro and Francesco with mamma Giuliana. The family follows Roman tradition to the letter: polpette di bollito, baccala fritters, lamb scottadito and carbonara with rigatoni.
- Address
- Via dei Conciatori 10, 00154 Roma
- Hours
- Mon-Thu 12:30-14:30, 19:30-23:00; Fri-Sat 12:30-14:30, 19:00-23:00; Sun 12:30-14:30, 19:30-23:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Carbonara EUR 13 (Puntarella Rossa, 2024)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Leave room for mamma Giuliana's crostata.
- Large cellar of natural wines.