Petter Nilsson's small Östermalm restaurant flies under the radar but always over-delivers: a short seasonal set menu of few ingredients and direct flavours, like pike-perch with nettle butter or Onsberga lamb.
- Address
- Kommendörsgatan 16, 114 48 Stockholm
- Hours
- Wed-Fri 11:30-15:00, 18:00-23:00; Sat 12:15-15:00, 18:00-23:00; closed Mon, Tue, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2.5 h
- Price
- Menu SEK 895 (Wed-Thu) or SEK 1,350 (Fri-Sat) (own site, 2026); lunch SEK 275 (Time Out, 2026)
- Price level
- kr kr kr kr
Details can change. Check hours and prices before you go.
Good to know
- The weekday lunch, with a small soup and starter included, is Time Out's 'real find'.
- Save room for the sourdough bread with home-churned butter.
- Open Wed-Sat only.
