A basement arroceria where Spanish folk songs play and the staff call orders in Spanish: paella, but also creamy meloso and soupy caldoso rice, all made with Japanese-grown rice.
- Address
- Dai-3 Yokoshiba Bldg B1F, 12-19 Daikanyama-cho, Shibuya-ku, Tokyo
- Hours
- Tue-Thu 17:00-22:30; Fri 11:50-14:30, 17:00-22:30; Sat-Sun 11:50-15:00, 17:00-22:00; closed Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 2 h
- Price
- Tabelog lists JPY 8,000-9,999 dinner, JPY 4,000-4,999 lunch (Tabelog listing, 2026-10)
- Price level
- JPY JPY JPY
Details can change. Check hours and prices before you go.
Good to know
- Try a meloso or caldoso, rarer than paella in Tokyo.
- Closed Monday.