A former hairdresser cuts chicken along the grain into neat, handsome skewers and salts them with precision, choosing the region of origin cut by cut.
- Address
- Japan, 〒162-0805 Tokyo, Shinjuku City, Yaraicho, ６４−4 DEAR神楽坂 ２階
- Hours
- Tue-Fri 17:30-23:00; Sat 17:00-23:00; closed Mon, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 1.5 h
- Price
- MICHELIN price band ¥¥; exact prices not verified
- Price level
- JPY JPY JPY
Details can change. Check hours and prices before you go.
Good to know
- Small upstairs counter: book.
- Closed Sunday and Monday (Google hours).