A traditional Viennese bakery with a wide bread counter, quiches and a bread vending machine around the corner in Bernardgasse 9 for after-hours loaves. Its Krapfen made Gault&Millau's top ten in 2026.
- Address
- Lerchenfelder Straße 99-101 (corner Schottenfeldgasse), 1070 Wien
- Hours
- Mon-Fri 06:30-18:30; Sat 07:00-14:00; Sun 07:00-13:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning · About 20 min
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- In Fasching try the Krapfen with Staud's organic apricot jam (sweeter than most).
- The Bernardgasse 9 bread machine sells loaves after closing time (Falter).
- Open daily, Sundays until 13:00.