A third-generation helva and ice-cream maker, named after its founder Mustafa Yaşa's likeness to the Spanish goalkeeper Ricardo Zamora. Antalyans come for the smoky yanık dondurma thickened with salep, and for tahin helvası and kazandibi to take home.
- Address
- Cebesoy Cd. 55/C, Zerdalilik, Muratpaşa
- Hours
- Mon-Sun 09:00-23:00 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 20 min
- Price
- Price not verified
- Price level
- ₺
Details can change. Check hours and prices before you go.
Good to know
- Take a box of tahin helvası home
- Try kazandibi or talaş böreği if you are not in the mood for ice cream