A big multi-floor parrilla in Villa Lugano, far from the tourist circuit, run by nephews of Don Zoilo's founders, with waiters in shirt and bow tie and the grill in view. Order the asado banderita, ojo de bife, entraña and provoleta.
- Address
- Dellepiane Nte., Buenos Aires
- Hours
- Tue-Sun 12:00-16:00, 20:00-24:00; closed Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Asado banderita to share ARS 49,800, entraña ARS 49,500 (Clarín, Aug 2026)
- Price level
- $$
Details can change. Check hours and prices before you go.
Good to know
- It fills fast: arrive early or book before the first sitting (Clarín).
- Ask the old-school waiters whether the pasta is worth it before skipping the meat (Time Out).