Jazmín Marturet cooks a short, spice-driven menu in an old industrial bakery in La Paternal, the 'island' boxed in by rail tracks and the Chacarita cemetery; the old oven and kneading tables are still there. Locals fill it for lunch, and Time Out praises its inclusive pricing.
- Address
- Ávalos 360, Buenos Aires
- Hours
- Tue-Fri 12:30-15:00; Sat-Sun 12:30-15:30; closed Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon · About 1.5 h
- Price
- Price not verified
- Price level
- $$
Details can change. Check hours and prices before you go.
Good to know
- Lunch only, Tue-Sun (Wanderlog).
- The menu changes often: ask what is new that day (MICHELIN).
