A small bistro near Glorieta de Bilbao where Neapolitan-born Ignazio Esposito, after years at DiverXO and RavioXO, cooks only hand-made pasta with some creative touches. It is named after his grandmother, whose portrait hangs at the entrance.
- Address
- C. de Eguilaz, 7, Chamberí, 28010 Madrid
- Hours
- Wed-Thu 19:30-23:00; Fri 13:00-16:00, 20:00-23:00; Sat 13:00-16:30, 20:00-23:00; Sun 13:00-17:30; closed Mon, Tue (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 1.5 h
- Price
- MICHELIN price band €€ (Guía MICHELIN 2026)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Closed Monday and Tuesday; dinner only Wednesday and Thursday.
- Small room: book.