Opened in 2021 by sommelier Lorenzo Cioli and pastry chef Stefano Ferraro, both with Noma experience: Nordic-plain room, specialty espresso and filter, and some of the best laminated pastry in the city.
- Address
- Via Francesco Guicciardini, 3, 20129 Milano MI
- Hours
- Mon-Sun 08:00-15:00 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Morning · About 30 min
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Order the twice-baked croissant filled with almond cream, or a savoury girella with ham and cheese.
- It closes mid-afternoon (Google lists 08:00-15:00).