Former Latvian model Natalija Nikitina's small red-brick bakery (2022), built on a sourdough starter over 120 years old: rye bread, cardamom and poppy-seed bulka, cinnamon rolls and chocolate babka.
- Address
- Via Maestri Campionesi, 26, 20135 Milano MI
- Hours
- Tue-Sat 08:00-15:00; closed Mon, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Morning · About 20 min
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Expect a long queue every Saturday morning; weekdays are calmer.
- Order the cardamom bulka, or bread with butter and jam.
- Closed Sunday and Monday; it closes mid-afternoon.