Part of the mid-1800s Cascina Casotto at the city's southern edge, with a pergola, a bocce court, a vegetable garden and the old bar counter. Classic Milanese cooking: risotto with ossobuco, cotoletta, cassoeula with polenta, tripe and bollito; wine is drawn into carafes.
- Address
- Via Fabio Massimo, 25, 20139 Milano MI
- Hours
- Mon 12:00-15:00, 19:00-22:30; Wed-Sun 12:00-15:00, 19:00-22:30; closed Tue (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Weekday lunch menu EUR 15 (Gambero Rosso); cotoletta with potatoes EUR 18; average EUR 30 (Scatti di Gusto, Dec 2025)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Closed Tuesday.
- Weekday lunch menu is the office-worker deal.
- The aubergine parmigiana is made with rice flour, fine for coeliacs.