The village café above Monaco that chef Bruno Cirino made famous, now run by two young École Bocuse graduates (Sasha Dorfmann and Michael Abihssira) who kept the old charm. Bistro classics: house country terrine, stuffed cabbage, onglet with marchand de vin sauce, mopped up with bread from the bakery next door.
- Address
- 4 Avenue du Général de Gaulle, 06320 La Turbie, France
- Hours
- Mon-Wed, Fri-Sat 12:00-14:00, 19:00-22:00; Sun 12:00-16:00; closed Thu (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- MICHELIN price band: 'a moderate spend' (2026); menu prices not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Closed Thursday; Sunday is lunch only.