An early organic, New Nordic restaurant hidden in a white Frogner backyard. Aftenposten's 'Norwegian food' list points to Hvaler crab and multer (cloudberries) with krumkake.
- Address
- Frognerveien 33, 0263 Oslo
- Hours
- Tue-Thu 12:00-15:00, 17:00-22:00; Fri 12:00-15:00, 17:00-23:00; Sat 13:00-16:00, 18:00-23:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- Price not verified
- Price level
- kr kr kr
Details can change. Check hours and prices before you go.
Good to know
- In July the backyard bar serves sausages, pizza and champagne Fri-Sat (Aftenposten 2026)
- Lunch is cheaper than dinner
- Closed Sunday and Monday
