About ten guests a night in a former stable block on Underhaugsveien. The surprise menu of 15-20 servings changes daily and uses vegetables, herbs and flowers from the restaurant's own garden; the whole team, chef included, serves.
- Address
- Underhaugsveien 28 Stallbygning, 0354 Oslo
- Hours
- Wed-Sat 17:30-24:00; closed Mon, Tue, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 3.5 h
- Price
- Menu NOK 2,450; wine pairing NOK 2,250 (own site, 2026)
- Price level
- kr kr kr kr
Details can change. Check hours and prices before you go.
Good to know
- Sit by the kitchen or ask for the quieter table upstairs
- Allergies must be approved a week before; late cancellations cost NOK 3,000 per person (own site)
- Open Wed-Sat evenings
