A bistrot on the ground floor of a Haussmann building near the Observatoire, with a front bar, retro-chic green banquettes and an open kitchen. Chef Mickaël Falotte cooks comforting family food with precision; MICHELIN praises the roast-chicken jus and the caramel île flottante.
- Address
- 2 Rue Cassini, 75014 Paris
- Hours
- Mon-Sun 08:00-24:00 (Gault&Millau, 2026)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Lunch formules EUR 25 (two courses) and EUR 29 (three courses) (Gault&Millau, 2026)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the île flottante.
- Walk there through the Jardin des Grands-Explorateurs and the Observatoire.
- Lunch formule EUR 25-29 is the local deal.