A cramped Haut-Marais charcuterie where hams hang everywhere and you build your own jambon-beurre: pick the ham (Paris white ham, truffled ham, Bigorre black-pig ham) and the butter, salted or demi-sel, cut from the block. It placed third in Time Out's Paris jambon-beurre test and Le Fooding still sends readers here.
- Address
- 42 Rue Charlot, 75003 Paris
- Hours
- Tue 10:30-16:00; Wed 10:30-18:30; Thu-Sat 10:30-19:30; Sun 10:30-16:30; closed Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon · About 20 min
- Price
- Jambon-beurre EUR 6.50 in Time Out's 2016 test; Price not verified for 2026
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Do as the office crowd does at lunch: a sandwich to take away and eat in the Square du Temple nearby.
- Le Fooding's pick: a buttered tradition baguette with jambon noir de Bigorre. Closed Monday.
