Claire Damon, trained at Fauchon, the Bristol and the Plaza Athénée, makes precise fruit-led pastries whose range changes with the seasons; Time Out calls it the temple for aesthetes.
- Address
- 63 Bd Pasteur, 75015 Paris, France
- Hours
- Mon 09:00-19:30; Wed-Sat 09:00-19:30; Sun 09:00-18:00; closed Tue (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon · About 20 min
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the seasonal tartelette, the saint-honoré or the pistachio mille-feuille.
- Closed Tuesday per Google.
