Takashi Imai's stylish 30-seat counter off Gaien-Nishi-dori, open since 2016, serves yakitori as a refined meal: liver pate on baguette, salad, a chef's selection of skewers and grilled vegetables.
- Address
- 102 3 Chome-42-11 Jingumae, Shibuya, Tokyo 150-0001, Japan
- Hours
- Mon-Fri 17:30-22:30; closed Sat, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 1.5 h
- Price
- Time Out (2018) quoted JPY 4,500 for the dinner course; current prices not verified
- Price level
- JPY JPY JPY
Details can change. Check hours and prices before you go.
Good to know
- Weekday evenings only (Google hours).
- Try the sake or wine pairings over beer.
