A Santa Marta bakery opened in 1946 by Fabio Gaio's great-grandmother, still baking in the same 1940s oven. Fabio starts at midnight and shapes Venetian rosette by hand, one by one, with a little lard, so good 'it feels like eating a sweet'.
- Address
- Dorsoduro 2090, 30123 Venezia
- Hours
- Mon-Sat 08:00-12:30; closed Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning · About 15 min
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Go in the morning for rosette, pinza with raisins, fugassette and the house-made tramezzini; it closes at lunchtime (Google hours: Mon-Sat to 12:30).
- The Comune di Venezia honoured it as a historic business in 2025 (Il Gazzettino).