Favoriten's ice-cream institution since 1952 and home of the Eismarillenknödel, patented by Kurt Tichy senior in 1967: an apricot-ice core in vanilla ice cream rolled in toasted hazelnuts. About 35,000 leave the kitchen every week, and Falter says no article on Vienna's Eissalons is complete without it.
- Address
- Reumannplatz 13, 1100 Wien
- Hours
- Seasonal, mid-March to 30 September: daily 10:00-23:00; closed in winter (Falter Lokalführer, 2026)
- Best time to go
- Afternoon, Evening · About 30 min
- Price
- Cup with 3 spatula-served flavours EUR 3.20; Eismarillenknödel (3 pieces) EUR 9.90 (1000things, 2025)
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Order a portion of Eismarillenknödel; ice cream here is spread with a spatula, not scooped.
- 1000things favourites among the flavours: peach, caramel, yoghurt-raspberry and vegan pomegranate.
- Seasonal: it closes from October to mid-March. Take the U1 to Reumannplatz.
