A market-stall Gastwirtschaft on the multicultural Meidlinger Markt, with lamb and fallow deer from its own farm. Gault&Millau loved the Innviertler Grammelknödel on warm cabbage and the braised Maibock; at night the card turns mostly Austrian with a big wine list.
- Address
- Meidlinger Markt 89-92, 1120 Wien
- Hours
- Tue-Sat 11:30-23:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Weekday Mittagsmenü (Falter 2026)
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Walk the market first, then sit outside on the market square (60 seats).
- Closed Sunday and Monday; kitchen until 21:30.
