Bona Ventura

Ópera · Madrid

Taberneros

Local cuisineLocals' pick

A small brick-walled wine taberna between Ópera and Mayor with a fixed ritual: cocido madrileño every Thursday, and croquetas de pringá made from it. The Japanese chef Kenji Morita mixes Madrid dishes with a few international plates, and three sommeliers run a deep list (Jerez, Burgundy).

Address
Calle de Santiago 9, 28013 Madrid
Hours
Tue-Thu 12:30-23:30; Fri-Sat 12:30-24:00; Sun 12:30-23:00; closed Mon (Google hours via Wanderlog, 2026-09)
Best time to go
Afternoon, Evening · About 1.5 h
Price
Price not verified
Price level
€€

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Details can change. Check hours and prices before you go.

Good to know

  • Come on a Thursday for the cocido.
  • Order the croquetas de pringá.
  • Closed Monday.

Nearby

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