An organic, fully plant-based sourdough bakery and wine bar on Kjølberggata where everything is baked on spelt; there is a queue from mid-morning, and Mer av Oslo calls the skolebolle 'dangerously good'.
- Address
- Kjølberggata 21, 0653 Oslo
- Hours
- Mon-Fri 08:00-17:00; Sat-Sun 09:00-17:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning, Afternoon · About 45 min
- Price
- Kanelbolle NOK 55 (Vink test, 2024); skolebolle NOK 55, latte NOK 63, filter NOK 48 (Mer av Oslo, Mar 2025)
- Price level
- kr
Details can change. Check hours and prices before you go.
Good to know
- Order the skolebolle or the house espressobolle; try the 'espresso orange' (espresso over orange juice, NOK 45 in 2025).
- Mer av Oslo (2025): book a table at weekends, or take coffee and a bun up to the Botanical Garden.
- A second shop is at Linderen (Geitmyrsveien 62).