Grégory Marchand's stone-and-beam restaurant has turned tiny rue du Nil into a food street (wine bar, wine shop, deli opposite). Dinner is a seasonal tasting menu from top Paris suppliers like Terroirs d'Avenir, with a cellar strong on young growers.
- Address
- 5 Rue du Nil, 75002 Paris
- Hours
- Mon-Sun 18:30-22:30 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 2.5 h
- Price
- Five-course carte blanche menu EUR 148; wine pairings EUR 75-115 (Le Fooding, 2026); Gault&Millau: seven dishes for EUR 150
- Price level
- €€€€
Details can change. Check hours and prices before you go.
Good to know
- Dinner only, every day; book online as soon as slots open.
- No booking? Try Frenchie Bar à Vins opposite, which takes walk-ins (expect a queue).
- Ask for wines by the glass from the long list.
