A neighbourhood bistrot south of the Eiffel Tower with old posters, period cupboards and the patron's mother's collection of antique nutcrackers. Chef Pierre-Olivier Lenormand, trained under Bruno Doucet, cooks slow-braised paleron with pepper sauce, pig cheeks with lentils and crêpes Suzette.
- Address
- 56 Rue de la Fédération, 75015 Paris
- Hours
- Mon-Fri 12:00-14:00, 19:00-22:00; closed Sat, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Three courses EUR 39 (Paris by Mouth, 2023)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Weekdays only.
- A free crock of chicken-liver mousse starts the meal.
- Phone bookings; easier to get into than the Eiffel Tower area tourist places.