France's first restaurant devoted to chakaiseki, the meal of the tea ceremony, hidden behind a plain wooden front in the 15th. Yuichiro Akiyoshi (ex-Hyotei, Kyoto) cooks a seasonal sequence of sashimi, white miso soup, binchotan-grilled fish and dashi, served by his wife in kimono, ending with matcha.
- Address
- 59 Rue Letellier, 75015 Paris
- Hours
- Wed 20:00-23:00; Thu-Sun 12:00-14:30, 20:00-23:00; closed Mon, Tue (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 2.5 h
- Price
- Menus EUR 160-330; tea pairing EUR 50-90 (Time Out Paris)
- Price level
- €€€€
Details can change. Check hours and prices before you go.
Good to know
- Only a handful of guests per service: book online.
- Take the tea pairing rather than wine.