Seiji Yamamoto's three-star kaiseki on the 7th floor of Tokyo Midtown Hibiya, scientific in technique and devoted to each ingredient; signatures include grilled ayu and a frozen candy apple.
- Address
- Japan, 〒100-0006 Tokyo, Chiyoda City, Yurakucho, 1 Chome−1−2 東京ミッドタウン日比谷 7階
- Hours
- Mon-Sun 18:00-23:00 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening · About 3 h
- Price
- MICHELIN price band ¥¥¥¥; exact prices not verified
- Price level
- JPY JPY JPY JPY
Details can change. Check hours and prices before you go.
Good to know
- Book well ahead.
- January to March the only menu is the fugu course.