In the Barbizon Palace hotel opposite Centraal Station, chef Sebastian Baquero Garces works farm to table with locally sourced produce, such as hamachi with zolderspek (attic-aged smoked bacon) and a bacon-dashi jus.
- Address
- Prins Hendrikkade 59-72, 1012 AD Amsterdam
- Hours
- Wed-Sat 18:00-24:00; closed Mon, Tue, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 2.5 h
- Price
- MICHELIN price band 3 of 4 (special occasion); exact prices not verified
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- You can eat a la carte instead of the set menu.
- Open Wednesday to Saturday evenings.