Pablo Park's Korean tasting-menu counter, starred in 2026 barely two years after opening: ring the bell, walk down a corridor and sit at a 20-seat counter facing the kitchen. The dish everyone writes about is the ceremonial mandu, a large Korean dumpling filled with jang-jorim beef tongue, with white kimchi and purple sweet potato.
- Address
- Vera 966, Buenos Aires
- Hours
- Tue-Wed 12:00-15:00, 20:30-23:00; Thu-Sat 12:00-15:00, 19:00-23:30; closed Mon, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening, Late night · About 2.5 h
- Price
- About ARS 200,000 per person for the tasting menu (iProfesional, Jul 2026)
- Price level
- $$$$
Details can change. Check hours and prices before you go.
Good to know
- Two menus: the shorter Chef's Selection or the full Chef's Counter, with optional wine pairing (MICHELIN).
- Book through hanrestaurante.com; seats are limited per sitting (iProfesional).
