The Robuchon name back in Monaco, starred in March 2026 less than a year after opening. Chef Jonathan Larrieu serves French classics (salt-crusted sea bass, Rossini beef with Périgueux sauce) with the famous Robuchon potato purée alongside every main, plus a sharing menu that is rare in starred dining.
- Address
- Esplanade du Portier (Rond-Point du Portier), 98000 Monaco
- Hours
- Tue-Sat 12:00-22:30; closed Sun-Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- MICHELIN price band: 'spare no expense' (2026); menu prices not verified
- Price level
- €€€€
Details can change. Check hours and prices before you go.
Good to know
- Try the sharing menu if you are a group.
- Not the same place as the Petit Café Robuchon down the street.
