A small neighbourhood cocktail bar on avenue Parmentier, relaunched by Julie Martin (ex-Amaro) and Vincent Goettle with bottle-green walls and an apothecary theme: the menu is written like a prescription, Latin names included, in a nod to Antoine Parmentier. Time Out says it could make a name for itself in the crowded 11th-arrondissement apéro scene.
- Address
- 17 Ave Parmentier, 75011 Paris
- Hours
- Tue-Sat 18:00-01:30; closed Mon, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Evening, Late night · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Try a savoury signature such as the Solanum lycopersicum (mezcal, chilli liqueur, house tomato juice, beer) per Time Out, or the newer shochu-and-pea Trois P'tits Pois (FreshMag Paris, 2026).
- Alcohol-free and low-alcohol drinks get the same care as the cocktails.
- Eat real plates, not just a board: leeks vinaigrette, gravlax with beetroot, roast squash.
