Dani García's speakeasy-style counter with only a handful of seats in front of the cooks and two tables: every fish, shellfish, meat and vegetable carries a light note of smoke or embers. Time Out called it a place with no equal in the city.
- Address
- Paseo de la Castellana 57 (Hyatt Regency Hesperia), 28046 Madrid
- Hours
- Wed-Sat 13:30-16:00, 20:00-24:00; closed Mon, Tue, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 3 h
- Price
- MICHELIN price band €€€€ (2026); two omakase-style tasting menus, price not verified
- Price level
- €€€€
Details can change. Check hours and prices before you go.
Good to know
- Ask for the raised counter seats facing the kitchen (Time Out).
- It has its own entrance and valet, separate from Leña in the same hotel (MICHELIN).